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SUMPTUOUS FOOD TOURS

SUMPTUOUS FOOD TOURS

Date: Sunday 04 to Saturday 10 September 2011

Performance Time:2PM SUN, WEDS, THURS, 10AM FRI

Ticket Price:12.00

WATERFORD HARVEST FESTIVAL

 

Sunday Sept 4th
Sumptuous Slow Food Tour One

Where:                                     Pick up at Plaza in front of House of Waterford Crystal
When:                     2pm sharp, returning 5.30pm
Tickets:                                    €12 including booking fee. Limited availability, early booking is advised.

On this food tour to Kilmacthomas, visit a prize-winning dairy farm at milking time, meet John Flahavan the sixth generation miller and taste locally produced jam made by Mary Carey.
These tours booked out fast year, so early booking is advised.

Wednesday Sept 7th

Sumptuous Slow Food Tour Two
Where:                                     Pick up at Plaza in front of House of Waterford Crystal
When:                     2pm sharp, returning 5.30pm
Tickets:                                    €12 including booking fee. Limited availability, early booking is advised.

Visit the unique Bilberry goat herd near Waterford City, followed by a visit to Flanagan’s Fishmongers to meet John Whittle, the fourth of his generation in the trade, and learn about local specialities from butcher Billy Murphy in his shop.

Thursday September 8th
Sumptious Slow Food Tour Three

Where:                                     Pick up at Plaza in front of House of Waterford Crystal
When:                     2pm sharp, returning 5.30pm
Tickets:                                    €12 including booking fee.

Visit Dunhill Eco Park with its community garden and meet the artisan food producers based there: Tastefully Yours, Healy’s Pate, Dunhill Cuisine, Dunhill Sparkling Spirit, East Waterford Beekeeper’s Apiaries and Castle Cafe. Early booking is advised.

Friday Sept 9th
Sumptuous Slow Food Tour Four

Where:                                     Pick up at House of Waterford Crystal
When:                     10am sharp, returning 1pm.
Price:                       €12 including booking fee. Limited availability, early booking is advised.

Go seaweed foraging in Boat Strand, meet the people working towards sustainable fishing, make and enjoy seaweed soup. Visit Croque Venison Farm and sample product from their Barbeque.

 

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